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Behold the..
Baturk’n (Ba-turk-in) (In the fine tradition of the TurDucken) I had this flash of insight sometime in the summer. Wrap cornbread stuffing, with a boneless turkey breast, wrap that whole thing with bacon, and smoke it. 50mm f/2.8 1/60s flash fired So last night I spent from 2 to 6 in the morning hacking up […]
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Spteazal And Braised Short Ribs
How can a recipe be bad when it starts like this. And ends like this. The in-between is simple too.. But first a word.. ok a rant from my soap box.. I love meat, but my favourite cuts, be it from a cow, pig or a chicken is the cheap stuff. Give me chuck roast, […]